The highest quality beans are sourced from all over the world which are then roasted in England by expert roasters who have been roasting since 1958. Our Coffee is designed to be balanced, rich and lacking in bitterness, while enhancing the subtle flavours inherent in the beans. These qualities and flavours we know are valued by today’s coffee drinkers.



Our coffee is roasted weekly and rested for 7 days in small batches so our customers can receive fresh coffee with maximum flavour and aroma. Fresh, flavoursome coffee that you can enjoy with maximum flavour every time.



Coffee is the 2nd largest traded commodity, surpassed only by crude oil.

Coffee was discovered by a goat herder and legend has it, that it dates back to 800 A.D.

Adding cream to your coffee keeps your coffee warm

Coffee is actually a fruit and you can eat coffee cherries as a food

Naturally refined by elephants, Black Ivory Coffee ( aka elephant dung coffee ) is the world’s rarest and most expensive coffee in the world and is produced in Northern Thailand.